[Chapter 16: The Lac Operon]


Ch. 16

Negative Feedback Mechanism & The Lac Operon

The lac operon is that part of the bacterial genome that is responsible for the production of enzymes that convert the disaccharide (double) sugar lactose into the monosaccharides glucose and galactose. It typically would consist of 3 different parts of DNA. These include the promoter site where RNA Polymerase binds to the DNA, the adjacent operator site to which the inducer binds, and the structural gene that makes the enzyme to break down lactose. The operator site is between the promoter and structural gene.

A regulatory protein, known as a gene repressor protein, is produced by the bacteria to prevent transciption of the gene that produces the enzyme. When the gene repressor protein is bound to the operator site (see diagrams below), this prevents RNA polymerase from moving past the promoter site and thus initiating transcription of the structural gene (making of mRNA).

When lactose is present in large amounts, it binds to the repressor and changes its shape so it can't fit onto the operator. However, when the concentration of lactose within the bacterium is very low, there is then very little of it present which can bind to the repressor. The repressor is not deactivated and so it continues to bind to the operator and transcription is blocked!


The dark gene on the left is the regulator gene. It produces the repressor protein which is always present in the nucleus. At low concentrations of lactose, the repressor is allowed to bind to the operator (seen above middle). This then prevents RNA polymerase from binding to the DNA molecule and transcribing the gene which makes the enzyme that breaks down lactose.


The above diagram shows essentially the same thing!

 


Long & Slichter