#36. Cow Parsnip
Parsley Family
Moist shady ground
1. 4 to 7 feet tall.
2. Large palmate leaves divided into 3 leaflets.
3. Leaves clasp stem.
4. Stem is thick and hollow. It is ribbed on the outside like celery (a relative).
5. Small white flowers in large umbel flower arrangement. An umbel is shaped like an inside-out umbrella. Bloom is in April and May.
1. The peeled stems are edible raw or cooked. Remove the tough outer skin for easier eating.
2. The stems are high in protein.
3. Prolonged contact or ingestion could cause skin damage in light-skinned people.